Question 1

What is "COOK SUPPORT AND DINING FACILITY ATTENDANT (DFA) WEST POINT USMA, NY"?

Accepted Answer

**Opportunity Summary: COOK SUPPORT AND DINING FACILITY ATTENDANT (DFA)**

**Title:** Cook Support and Dining Facility Attendant (DFA)  
**Organization:** Department of Defense, Department of the Army, AMC, ACC, Mission Installation Contracting Command, FDO Sam Houston  
**Location:** Fort Sam Houston, San Antonio, Texas, USA  
**Contact Information:** Javelin M Carouthers (javelin.m.carouthers.civ@army.mil)

**Posted Date:** February 11, 2026  
**Due Date:** February 23, 2026  
**Performance Period:** [Not specified in provided metadata]

**Scope of Procurement:** This opportunity seeks to procure cook support services and dining facility attendant services at the United States Military Academy (USMA) in West Point, NY. The contract aims to enhance dining experiences and ensure food service operations comply with military standards.

**Contract Type:** Not specified in the provided metadata.

**Estimated Value:** Not mentioned.

**Mandatory Qualifications:**
- Vendors must have the capability to provide comprehensive food service support including food preparation, serving, and related services in a military environment.
- Compliance with health and safety regulations is essential.

**Preferred Qualifications:**
- Previous experience providing catering or food service to military installations or government entities.
- Knowledge of military food service operations and procedures.

**Geographic Restrictions:** The services will be performed at the United States Military Academy, West Point, NY, which indicates that companies within a commutable range may have an advantage.

**Required Certifications/Registrations:** [Not explicitly mentioned in the provided metadata.]

**Key Technical Capabilities Needed:**
- Knowledge in food preparation and sanitation practices.
- Ability to manage a dining facility and maintain high service standards.

**Deliverables and Performance Standards:**
- Timely delivery of food services as per military guidelines.
- Maintenance of cleanliness and hygiene in the dining facility.

**Evaluation Criteria:**
- Proposals will be evaluated based on compliance with mandatory requirements, experience in similar services, pricing, and ability to meet performance expectations.

This summary serves to inform potential contractors of the essential criteria and qualifications needed to effectively align with the Cook Support and Dining Facility Attendant opportunity at USMA, West Point, NY. Please ensure that all proposals are submitted by the due date of February 23, 2026, to the contact provided.

Question 2

When is the proposal submission deadline?

Accepted Answer

The proposal submission deadline is February 23, 2026 (6 days left).

Question 3

What NAICS codes apply to this opportunity?

Accepted Answer

The applicable NAICS codes are: 722310.

Question 4

Are there any set-aside requirements?

Accepted Answer

Yes, this opportunity includes the following set-asides: 8A.

Question 5

Where can I submit a proposal or get solicitation documents?

Accepted Answer

You can access the full solicitation documents and submit your proposal at: https://sam.gov/workspace/contract/opp/597f2eadc7d24604b91d4462027ae34a/view

COOK SUPPORT AND DINING FACILITY ATTENDANT (DFA) WEST POINT USMA, NY

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